When & Where

Quick Facts

  • Availability Yes
  • Tutor Liz K Miller
  • Course Code W23TTSA39A
  • Suitable For 19 year olds and up are permitted on this course

What you will learn

Discover how to use kitchen food waste and foraged plant material to make screen prints. Explore simple but effective design methods. This one day taster is part of Sustainability week and further classes will be programmed in 2024-2025

Learning Outcomes

By the end of this course, you will be able to:

  • Discover how to use kitchen waste and foraged plant material to make inks to print with
  • Test low tech botanical screen print techniques


  • Full fee
  • Concession fee
  • Class format and activities

    Work in a friendly and supportive studio, with individual and group tuition. Handling samples, images and handouts will inspire creative development.

    Entry requirements

    Suitable for all levels

    What you need to know before you enrol

    The course is delivered in the specialist textile studio which is situated on the second floor of the Nancy Seear Building with lift to the first and stairs and a stair lift to the second. Please contact Additional Learning Support (ALS) on 0207 4501 972 if you have any mobility support needs.

    What you need

    Note book and pen

    What you can do next

    Plant to Print or Seasonal Natural Dyeing and Printing Autumn, Winter, Spring, Summer. Follow @textilesatmorley for inspiration